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STICKY BISCUIT CINNAMON ROLLS RING!!!


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I have a sick husband in my house now and let’s just say…it’s no fun. Not fun at all. We are going on the third day of this plague and it has affected all of us. So, trying to be a good wife, I tried so hard to make Zachary something special for breakfast. {Because one can only take so many pills.}

*Ingredients:

°3 tbsp. melted butter
°1/3 m light brown sugar
°1/4 C. chopped pecans (optional)
°2 small fridge milk biscuits or buttermilk biscuits 1 tube
°1/2 m pancake syrup
°1/2 tsp. cinnamon
°1/4 c chop almonds (optional)

  • Directions :

Spraying grooved pan with nonstick spray.

Blend syrup also melts butter in a small bowl.

In a different bowl, mix together cinnamon, nuts, & brown sugar.

Pour half of the syrup mixture into the skillet.

Add half of the brown sugar mixture.

Organize biscuits on the bottom closely to make a ring.

Pour the rest of the sugar and syrup mixture over it.

Bake for 20 minutes at 375 degrees.

Permit it cool for min & then serving!

ENJOY

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