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INGREDIENTS:
1/4 cup buttermilk
1/2 cup mayo
1/4 cup milk
2 tbs lemon juice
1 package cabbage mix
1 1/2 tbs vinegar, white distilled
1/4 cup granulated sugar
1/2 tsp salt
1/8 tsp pepper
INSTRUCTIONS:
1 ) Start by adding your buttermilk, milk, white distilled vinegar, lemon
juice, sugar, and a dash of salt and pepper in a bowl. Whisk all the
coleslaw dressing ingredients until nice and creamy.
2 ) Now you will take your coleslaw mix and chop it up a bit, to give it that
chopped coleslaw texture that KFC is known for. You can skip this step if
you would like.
3 ) mixture is well combined for this side dish.
4 ) Now take your coleslaw and cover it and place it in the fridge for 4
hours. Remove from the fridge, give a good stir and serve.
ENJOY
