Best layered, lush, creamy cheese dessert I’ve ever tasted.
Simple and easy! To prepare this recipe, you will need the following ingredients:
I love those recipes we all have grown up with, they are just too good to miss.
- ingredients :
°1 c. Vanilla wafer crumbs
°1 c. Finely chop pecans
°1 butter (½ cup), melt
°8 oz. Soft cream cheese
°1 c. soft sugar
°16 oz leather topping divided
°2 small boxes of cheese pudding
°3 c. milk
°1 box of cherry pie filling
°½ c. chopped pecans
- instructions
In a medium mixing bowl, combine vanilla wafer crumbs, chopped walnuts, and melted butter.
Press into 9-by-13-inch baking pan; Bake at 350 degrees for 15 minutes.
Take out from the oven and cool.
In a separate mixing bowl, combine cream cheese, powdered sugar, and 1 c. leather topping.
Mix until smooth. Spread evenly over the cooled crust.
Combine cheese pudding mix, milk, and 1 c. Whisk and blend until smooth.
Spread evenly over the cream cheese layer in the skillet.
Top with 1 can Lucky Leaf Cherry Pie Filling, remaining whipped topping, and ½ c. Sliced American cashews.
ENJOY
