Old-Fashioned Rice Pudding is so creamy with the perfect texture and sweetness. Only a handful of ingredients and a little patience are needed to make this old time favorite dessert.
This dessert is perfect for a cold winter night when you want to make something really easy and delicious using ingredients you already have in your pantry.
This creamy, comforting, old-fashioned rice pudding recipe is easy to prepare on the stovetop. It’s a convenient, quick-fix snack or perfect dessert for cold afternoons !To Make this Recipe You’ Will Need the following ingredients:
Ingredients:
– 2/3 c. Minute Rice
– 2 3/4 c. milk
– 1/3 c. sugar
– 1 tbsp. butter
– 1/2 tsp. salt
– 1/2 tsp. vanilla
– 1/4 tsp. nutmeg
– Cinnamon
– 1/2 c. raisins
Directions:
– Combine Minute Rice, milk & raisins, sugar, butter, salt, vanilla & nutmeg in a buttered 1 quart baking dish.
– Bake in 350 degree oven for 1 h, stirring after 15 mins & again when pudding is done.
– Sprinkle with cinnamon.
– Serve warm or chilled. Pudding thickens as it stands.
