Oreo Lasagna Recipe
Ingredients
1 pack of regular Oreos
6 tablespoons melted butter and softened cream cheese
1 cup powdered sugar
divided 16 oz Cool Whip
1 5.9 oz package of chocolate instant pudding
2 3/4 cups cold milk
Oreo Lasagna Recipe
Instructions
Using a food processor, crush the entire package of cookies. Reserve 1 cup to sprinkle over dessert lasagna when ready.
In a small bowl, mix remaining breadcrumbs with melted butter. Once the butter is distributed, transfer the mixture to a 9-by-13-inch baking dish and press the crumbs into the bottom of the pan.
Using an electric mixer, combine half the Cool Whip, softened cream cheese, and powdered sugar in a large bowl. Spread the mixture over the Oreo dough. Place in the refrigerator while preparing
